Brunch Buffet Menu

289 South Main Street, West Hartford, Connecticut 06107,
tel. (860) 313-0460, fax. (860) 313-0465
All materials presented herein copyright ©2003. - Angelo's on Main Rockledge. All Rights Reserved.
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Brunch Menu

Minimum 35 people

Assorted Fresh Baked Goods
Fresh Seasonal Fruits
Scramble Eggs
Sausage and Bacon
Home Fries
French Toast

Choice of
Our own House Salad  or  Italian Tossed Salad

Choose Two of the Following Items
Pasta Marinara Mascarpone
Pasta of the Day with Basil Pesto
Top Round of Beef
Chicken Francaise or Chicken Marsala
Honey Baked Ham
Fresh Roasted Turkey
Baked Scrod (add 1.00)

Coffee, Tea, Juices

If you would like a champagne punch or a mimosa punch please add $4.00

Dessert
(If you bring in a cake, ice cream will be served)
$23 per person



Important Notice:
Please add state tax and 18% gratuity to all prices. Prices are based on standard party times. (4 hours) If you plan to exceed this time frame please discuss this with the banquet manager because a room fee may apply.  Your non-refundable deposit is required to reserve a date. Payment can be made by personal check or cash. Credit cards are not accepted. Please call to set up an appointment to meet with the banquet manager.
Breakfast Buffet Menu
Brunch Menu

Hors D' Oeuvres
Lunch Banquet Menu
Lunch Buffet Menu
Dinner Banquet Menu

Dinner Buffet Menu
Dinner Buffet Menu