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| Breakfast Buffet Menu Brunch Menu Hors D' Oeuvres Banquet Menu Lunch Banquet Menu Dinner Banquet Menu Dinner Buffet Menu |
| Golfers Buffet |
| Important Notes: Please add state tax & 18% gratuity to all prices. Prices are based on standard party times. If you plan to exceed this time frame, please discuss with your banquet manager as a room fee may apply. Your non-refundable deposit is due within 5 days of booking your function. After this time the date is no longer held and prices are subject to change. |
| Payment can be made by bank check, cashiers check, money order, personal check (with pre-approval) or cash. Credit cards are not accepted. Your final selections are due to Angelo's on Main Rockledge 5 days prior to your event, along with a copy of your guest list with individual meal choices. Entertainment (ie; Band, DJ, Dance Floor, not allowed) Please, ALWAYS, call to set up an appointment to meet with the banquet manager, walk-ins cannot always be accommodated. |
| Please contact Angelo's for pricing. |
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| 289 South Main Street, West Hartford, Connecticut 06107, tel. (860) 313-0460, fax. (860) 313-0465 |
| All materials presented herein copyright ©2003. - Angelo's on Main Rockledge. All Rights Reserved. |
| Enjoy this buffet for your golf group available Sunday thru Thursday (Golf Outings Only) |
Menu Italian Salad Rolls and Butter Penne Marinara Sausage and Peppers Oven Roasted Chicken Roast Potatoes Mixed Vegetables Dessert Coffee, Tea, Decafe $24 per person |
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| You must have a minimum of 24 golfers |