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Dinner Menu

Lunch Menu

Appetizers

Soup of the day   Our home style soups change daily     Market Price
French Onion Soup au Gratin Classic French onion soup baked with crouton,
Swiss and Parmesan cheese       $  5.50

Shrimp Cocktail   Four jumbo shrimp with horseradish cocktail sauce    $11.50    
    
Chicken Tenders   Served with choice of honey ginger, tangy buffalo or barbeque sauce  $  9.50

Vegetable Quesadilla Grilled Vegetables, Monterey Jack cheese, white bean pesto in a flour tortilla         $10.50         with chicken   $12.50   
Fried Calamari   Served with lemon wedge and marinara sauce     $10.50

Angel Hair Onion Rings  Lightly coated in our own special seasoning and fried golden brown  $  6.50

Bruschetta Rosa    Roasted slices of Italian bread with extra virgin olive oil, garlic, fresh basil
and diced roma tomatoes       $  8.50

Maryland Back Fin Crab Cake  Baked in the Maryland tradition, served with corn relish mayonnaise and sautéed spinach        $10.50

Clams Casino  Half dozen littleneck clams baked with casino butter, bread crumbs
and bacon          $10.50  
Salads
Small  $5 Large $7

Mixed Green Salad
Mesclun greens tossed with golden raisins, toasted sunflower seeds, our
sweet sesame seed oil vinaigrette and grana padano cheese   
Caesar Salad
Crisp romaine lettuce tossed with garlic croutons, classic Caesar
dressing, Pecorino Romano and Reggiano cheese    
Italian Salad 
Crisp romaine lettuce tossed with red onions, tomatoes, carrots,
cucumbers and garlic croutons in a bleu cheese and Balsamic vinaigrette 

Rockledge Salad 
Mesclun greens with Roma tomatoes, grilled portabella mushrooms,
Gorgonzola cheese, olive oil and aged balsamic vinegar   $11.50

Add chicken to any salad  $  4.50

Tomato and Fresh Mozzarella Sweet Roma tomatoes, fresh mozzarella, basil, and a drizzle
of virgin olive oil                   $  8.50

Lobster Margarita    Fresh Maine lobster salad with a light tequila lime dressing, served with
tortilla chips and a side of our house dressing    market  price

Oven Baked Stone Pies
Ground Beef  Ground beef, mozzarella, peppers, onions, mushrooms and marinara sauce   $13.50

Spinach  Spinach, Assiago cheese, garlic, olive oil, fresh tomatoes, herbs    $12.50

Pepperoni  Pepperoni, mozzarella, marinara sauce       $12.50

Classic Cheese Mozzarella cheese and marinara sauce        $11.50

Chicken Pesto with grilled chicken, basil pesto, roast red peppers, Mozzarella cheese     $12.50                       

Light Side
Choose two, any combination of sandwich, salad or soup   $10.50

½ Black Forest Sandwich   Cup of Crab Chowder   Mixed Green Salad
½ Mesquite Smoked Turkey Sandwich Cup of the Soup du Jour  Caesar Salad
½ Tuna Salad Sandwich        Italian Salad

Entrees

      Add a mixed green, Caesar or Italian  salad to any entrée     $ 3.00

Penne Marinara   Penne pasta served with our own marinara sauce     $11.50
with chicken $13.50     with shrimp $14.50

Scampi   Angel hair pasta tossed with a sautee of white wine, garlic, fine herbs,
butter and lemon   $11.50
with chicken $13.50       with shrimp  $14.50

Cavatelli with Broccoli Rabe Cavatelli pasta tossed with garlic, olive oil, white beans, broccoli rabe,
sun dried tomatoes and reggiano cheese  $12.50
with chicken $14.50 with shrimp  $15.50

Fish and Chips   Lightly breaded and fried scrod served with creamy cole slaw and
Brew City fries*        $13.50
Broiled Scallops   Tender sea scallops broiled in lemon butter, herb crumb topping,                                           served with rice pilaf and fresh  vegetables   $14.50

Baked Scrod  Fresh filet of scrod baked with an herb crumb topping, lemon and white
wine, served with rice pilaf and fresh vegetables     $13.50

Grilled Fresh Vegetables    Served over a steamy bed of rice pilaf with fresh asparagus, bell peppers,
yellow squash, zucchini, red onion and mushrooms   $11.50
add chicken  $  4.50


Sandwiches

Half Pound Rock Burger A half pound of choice angus beef served with bacon and cheese,            
lettuce,  tomato and Brew City fries*  $10.50   
add sautéed mushrooms    $  1.00

Black and Bleu Burger   A half pound of choice ground sirloin blackened with Cajun spices, 
topped with bleu cheese and  served with our Brew City fries*  $10.50

Grilled Chicken Filet Marinated grilled breast of chicken lettuce and tomato on a toasted
onion roll, served with Brew City fries*     $11.50

Turkey turkey, Lettuce, Tomato, mayonnaise, on 7 grain bread, served with kettle
chips and pickle  $10.50

Tuna Salad    White tuna, diced onion, celery and mayonnaise, served on whole wheat bread
with lettuce, tomato, pickle and chips   $10.50

Corned Beef Reuben   Lean corned beef, Swiss cheese, sauerkraut and thousand island  
dressing, on grilled rye with kettle chips and pickle    $10.50

Chicken Caesar Wrap   Grilled chicken breast, Romaine lettuce and our house made Caesar  
dressing rolled in a flour tortilla, served with chips and pickle $11.50

Grilled Vegetable Panini, roast vegetables fresh mozerella, grilled tomato on grilled Tuscan bread, served with kettle chips and pickle     $11.50

Black Forest Sandwich     Tender roast beef on rye bread with lettuce, tomato, cole slaw, Swiss
cheese and thousand island dressing  $10.50

Italian Panini Italian cold cuts, mozzarella and provolone cheeses, roasted red peppers and fresh basil on grilled Tuscan bread, served with kettle chips and pickle.  $11.50


When bringing in a dessert or cake, a $2.00 plate charge per person will apply. 18% gratuity is added to parties of 6 or more.
  We do not offer separate checks .We can accommodate groups from 10-100. Visit www.angelosonmain.com for detail.

“Consumer Advisory” Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness. If you have food allergies, please notify your server

* Notice: Contains flour